Deep Hot Water Ultrasonic Cleaning Machine for Catering Mobile Cleaning Services with Casters

Deep Hot Water Ultrasonic Cleaning Machine for Catering Mobile Cleaning Services with Casters

The machine is with ultrasonic system and heating elements. It can fasten the cleaning and save your time.

If not need ultrasonic and heating, only stainless steel tank is also no problem. And welcome your own design.

How does your system differ from the heated soak tanks?

The cleaning in all soak tanks is provided by a chemical reaction between the solution and the soils on the items to be cleaned. The speed of chemical reactions is determined by 3 factors;

• Contact Time – the items are immersed in the solution so the contact time is the same.
• Chemical Concentration – In order to be people safe – the concentrations of the chemicals in the tanks are all similar to each other.
• Reaction Temperature – Elevating the temperature is the easiest way to speed up the chemical reaction in a soak tank. A speedier reaction means that the dirty items will be cleaned in a shorter time.

Heated soak tanks are good for high volume food service applications where the extra production of the tank offsets the increased costs of the tank and the energy consumed. Our tank is designed for the average restaurant where a room temperature reaction time is still enough to handle their cleaning requirements. Everything gets as clean in an unheated tank – it just takes longer to get it done.

Benefits

One person operation with hand held control

Load bearing of 260 kg

OH&S compliant, making the workpalce safer

Easily load up to 15 range hood filters

Neoprene seal under the lid keeping the heat in and reducing power costs.

Food grade stainless steel with a double insulated frame allowing for temperature adjustments.

Safety features

Gas strut lid, making opening and closing safer

Heavy duty lockable castors

Automatic overload cut off

Limit switch

Pls find more specifications below:

Small tank: suitable for canopy fitlers, grill tops, pans and small trays.

Medium tank(popular size): suitable for busy medium sized pans and large trays & oven racks.

Large tank: suitable for greasy filters, pots, baking trays, etc,

From 10 gallons to 90 gallons We also offer custom sizes for larger applications.

Different tank size is available,We also offer custom sizes for larger applications.

How to use ?

• Fill the tank with clean hot water to the maxim - Line
• Plug into the electrical outlet and switch on
• Set the temperature;
• Add the carbon/ oil remove powder and stir the solution
• Load the equipment such as pots, pans, hood filters and more. Use the lifting basket to lower the items into the appliance.
• Remove the items and rinse off any carbon residue. Heavily carbonized equipment may need an additional soak.

Packing:

1 x ultrasonic cleaner

1 x SUS basket

1 x SUS lid

1 x power cord

1 x English instruction manual

Shipping:

Tank :1.These are all double walled and insulated. The tank material : sus 304

Lid: 2.will have a lockable lid when open or shut similar to the photos.

Basket:3.Basket can be able to remove from the tank and have a number of lift points in

the inside of the tank, as it can get heavy with kitchen equipment;

Wheel:4.For wheels we will design to provide heavy duty lockable castor wheels ,so hold the caster wheel from moving and ease moving during cleaning time